Guatemala La Morena Cubulco FSHB Washed

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GUATEMALA LA MORENA CUBULCO FSHB

Cup Score: 85.5

FLAVOR: Dark Chocolate, Caramel, Raspberry
BODY: Medium
ACIDITY: Bright
PROCESS: Washed
REGION: Cubulco, Baja Verapaz
ALTITUDE: 1600-1800
PRODUCER: Various women producers
VARIETY: Catuai, Pache-San Ramon, Sarchimor, Bourbon, Caturra

Guatemala La Morena Program Green Coffee Beans

The La Morena program gives female coffee growers access to the global supply chain and addresses gender inequality in coffee farming. The growers have enjoyed success from that introduction to the market and their coffees have become highly sought after.

About Baja Verapaz Cubulco

Baja Verapaz is one of Guatemala’s twenty-two departments. Within this central department is the municipality of Cubulco. Cubulco boasts numerous archaeological sites. The cultural heritage in Cubulco runs deep; the population, which is mainly comprised of indigenous people, continues to enjoy the customs passed down through generations. Meanwhile, paved roads to Guatemala’s capital, a tropical climate, high elevation and healthy waterways make Cubulco ideal for the cultivation of coffee.

Guatemala Coffee Origin Report

Guatemala owes its distinctive, mountainous topography, lush rain forests, biodiversity and its coffee to massive volcanic activity. Volcanic peaks and mountains roll across the country and carve out Guatemala’s unique coffee-growing regions. The mountain ranges help to create the country’s unique micro-climates. Together with the rich soil left behind in the wake of immense volcanic activity, Guatemala has the ideal conditions for coffee production. Learn more in our Guatemala Origin Report.